Food Fantasy
Cafe di Dolce is the new restaurant of Salt Bae, but do not get confused, because, it is not about Turkish bbq. In fact, it is the opposite. Here, you will find desserts, as cakes, profiteroles, pancakes, croissants. In other words breakfast. Besides, it's not only Turkish food rather worldwide. How was my experience in…
Kokorec is a Turkish sandwich and one of the most consumed fast food in Turkey. Besides, described as a signature delight of the country. Moreover, consist in lamb or goat intestines wrapped about seasoned offal including sweetbreads, hearts, lungs, or kidneys, grilled in a horizontal skewer over a charcoal, gas or electric burner or chopped cooked on a griddle.…
Doner Kebab is a Turkish street food or fast food that is usually cooked in a special grill as rotating vertical spit. Besides, it is served with a pita bread, vegetables and sometimes chips as well. Also, it is so typical in Turkey, but the origin of kebab is from Middle East. Moreover, there are…
Aheste the modern Turkish cuisine. In other words, eating here the experience was distinct. Because, the most what I ate in Istanbul was street food, abundant dishes and nice breakfast. However "Aheste Restaurant" gave me Mezes, that's means Tapas in Spanish. That is to say, small portions of food. Besides, that allows you to taste…
Midye Tava means fried mussel in english, moreover is very typical Turkish street food. In fact, midye tava consist in deep fried mussels that are covered with flour, eggs and beer. Usually, it is served in wood skewers or into a bread, besides a sauce made with yogurt and garlic. By the way, add some chilli flakes…
Turkish Breakfast "Kahvalti" meaning before coffee is the name given to this delicious food. In fact, the first image comes to me about Turkish Breakfast is a full table of meal as tea, jams, olives, donuts, cheeses, bal kaymak (honey with clotted cream), sucuk (spicy sausage with fried eggs), simit (circular bread with sesame seed),…
Midye Dolma is a stuffed mussel made with herbed, spiced rice and pine nuts. Besides, it is very popular street food in Istanbul that is eaten by turkish people at all hours as a snack. The way of eating is simple just squeeze a lemon wedge on the stuffed mussel, normally it is sells with…
Read More Midye Dolma Stuffed Mussel Turkish Street Food in Istanbul