Baked Potato “Kumpir” Turkish Food

Kumpir baked potato Kumpir is a baked potato filling up with different ingredients such as corn, sausages, ketchup, mayonnaise, olives,…

Salt Bae’s New Restaurant Cafe Di Dolce

Cafe di Dolce is the new restaurant of Salt Bae, but do not get confused, because, it is not about Turkish bbq. In fact, it is the opposite. Here, you will find desserts, as cakes, profiteroles, pancakes, croissants. In other words breakfast. Besides, it's not only Turkish food rather worldwide. How was my experience in…

Kokorec a Delicious Turkish Sandwich

Kokorec is a Turkish sandwich and one of the most consumed fast food in Turkey. Besides, described as a signature delight of the country. Moreover, consist in lamb or goat intestines wrapped about seasoned offal including sweetbreads, hearts, lungs, or kidneys, grilled in a horizontal skewer over a charcoal, gas or electric burner or chopped cooked on a griddle.…

Aheste The Different Way To Eat Turkish Food

Aheste the modern Turkish cuisine. In other words, eating here the experience was distinct. Because, the most what I ate in Istanbul was street food, abundant dishes and nice breakfast. However "Aheste Restaurant" gave me Mezes, that's means Tapas in Spanish. That is to say, small portions of food. Besides, that allows you to taste…

Smoked Salmon Sandwich Turkish Food

The best smoked salmon sandwich Smoked salmon sandwich Smoked Salmon Sandwich is a typical turkish food, moreover is prepared with smoked salmon, fresh red onion, tarama, pickle cucumber and rocket. As a result the best smoked salmon sandwich. The place to find the best smoked salmon sandwich in Istanbul, it is at Tunc balik. Besides…

Salt bae’s Nusr-et Restaurant Priceless Delicious BBQ

Salt bae is a turkish cook owner of Nusr-et restaurant. In addition, who became famous for the way to put the salt on the bbq. Besides, he is specialized as a butcher. Today, Salt bae has restaurants around the world. Salt bae's Nusr-et restaurant "New York Steak" It was my favorite at Nusr-Et restaurant for…