When I started to live in Australia, Chilean empanadas and bbq were one of the main food that I missed from home. Besides, to find it here in Melbourne, it was almost a dream. And I said almost because I was living four miles away from an excellent Argentinian restaurant called Asado.
Perhaps, you will say, well, the food that is made at Asado is Argentinian cuisine, and it’s true. However, also it’s part of the typical Chilean food. In fact, that varies between these both South American cuisines are some ingredients. But the flavours are truly connected.
Moreover, may people from Chile will not agree what I am going to say, but in Argentina is well known for being expert in bbq on charcoal grill, and even better than in my native home. On the other hand, in my country is so popular. Therefore, twice a week, is the less that you can eat meat on a charcoal grill.
That’s why, my cravings for an authentic South American bbq. Surely, helped me out to find the restaurant Asado, where a juicy empanada and a so tasty skirt steak were kicking out in my mind.
Samurai Gourmet at Asado Restaurant
After I entered in the restaurant, the food what I ordered, it was just about getting South American flavours, to the beginning until the end. Hence, reading the menu, appeared empanadas and my favorite cut of meat, skirt steak. As a result, the choice was made.
The first in arrived were empanadas, with beef mince, onion, scallion, boiled hard egg and spices. Eight total filled patty with authentic Argentinian flavours but also made me remember, the taste of home. In short, this entree is one of the most beautiful dishes that you will find at Asado.
In fact, this is the best cut of meat for a bbq by my opinion. Due to, it’s so tasty and juicy. By the way, very expensive but the most delicious. Besides, skirt steak is the meat that I remember my country Chile and its flavours. So, Asado restaurant did not disappoint me, and gave to me a beautiful authentic South American taste.
Alfajor con dulce de leche
Surely, this sweet cookie is one of the most authentic Argentinian dessert, filled it with dulce de leche. To finish my dinner at Asado to bring back, the flavours from where I come from.
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Location Melbourne, Australia
Price: Average per person $$$90 AUD
Contact: 03 9088 8600 / firstname.lastname@example.org
Address: 6 Riverside Quay Southbank, VIC, 3006