Food Fantasy

Samurai Gourmet Blog

Welcome to a world of limitless food, where the journey is as exhilarating as each destination and where every place is an opportunity to try unique new dishes around the globe.

Hector’s Deli Sandwich Shop In Melbourne

First of all, if you have not been here yet, there is something from Melbourne that you are missing. In fact, Hector’s Deli is one of the most popular sandwich shop in the city, if is not the most. With it is oldest location in 1/94 Buckingham St, Richmond, the gourmet sandwiches shop is so busy.…
The Kettle Black Cafe In Melbourne

First of all, the Kettle Black Cafe is one of the most beautiful places, where to eat breakfast in Melbourne, located in 50 Albert Rd.. Due to, its gorgeous white House between two vast buildings, makes it so special in the city. Besides, it is a modern Australian cafe with a fancy touch that you…
Komur Turkish Restaurant In Melbourne

Since my travel to Istanbul, I have found some authentic Turkish food in Melbourne. Hence, there are nice places where you can find very typical Turkish cuisine. Such as the fine dining restaurant Tulum and also the spot that sells the best gozleme in the city at Koy. However, at Komur I felt like, again…
Pinot Noir 2019, Oyster Bay From New Zealand

It has been one of the most busiest Christmas ever this year in Melbourne. In fact, during the whole December restaurants were full booked. Hence, I did not have much free time to express myself about delicious food and wines that I ate and drunk as “Pinot Noir”. Mostly, right now all of you who…
Little Hof German Street Food In Melbourne

It has been a while that I haven’t written. But after lockdown ended in the city of Melbourne, my chef life turned again to be so busy, with less time to talk about what I love, food. However, that doesn’t stop me, to continue finding beautiful places to eat delicious. That’s why, it’s how I…
The Best Dim Sims In Melbourne

Firstly, a Dim Sim is a Chinese-inspired snack food that was created in Australia. Secondly, it was originally offered to miners in the goldfields in 1800s. And thirdly, if you have ever eaten dumplings. Well, you have pretty much an idea, what it is. Moreover, they can be made with pork or any other meats.…