Saravanaa Bhavan Restaurant Indian Food

One of my latest dinner in Melbourne, it was at Saravanaa Bhavan. In fact, the Indian restaurant gave me an…

Tacos al pastor at El Fogon in Playa del Carmen

Photography by thefoodliaison If you ask me what is the most I remember of Playa del Carmen. I have two answers the beach and of course Tacos al pastor at El Fogon . In fact, in this place I tried the best tacos in Playa del Carmen. Besides, mexican and visitors makes this spot a…

Taqueria Honorio the best tacos of all my life in Tulum

Photography by paniagua_dave instagram First of all, Taqueria Honorio not only gave me the best tacos, also the best food of my entire life. Yes, it was the best, I repeat. In fact, I've been trying typical food in different countries in the world. But I haven't tried a better taste than these tacos At…

Pretzel The Street food of New York City

Soft Pretzel is an extremely popular knot bread shaped for the Americans. Despite, it was the German who first brought the pretzel to the United States. Therefore, the name comes from a German word. In addition, in the 1800s when pretzel arrived as crunchy and soft in Pennsylvania, where the immigrants were known as the Pennsylvania…

Buffalo Wings at Fool’s Gold in NYC

First of all, Buffalo wings is an American fast food. That was invented by Teressa Bellissimo at the Anchor Bar in Buffalo, New York. Since, it was born in 1964, chicken wings were inexpensive and not much popular. However, in july 29, 1977 it was declared the chicken wings day. After that, Buffalo wings gained…

Shake Shack One Of The Best Burger in NYC

Photography by eatupnewyork Shake Shack is an American fast food chain based in New York City. Although, at the beginning it worked on a hot dog cart in Madison Square Park in Manhattan. The food cart was so successful that immediately the new yorkers started to line up to eat here. In addition, Shake shack was born in 2001…

Xi’an Famous Foods Western Chinese Flavours in NYC

The casual restaurant Xi'an Famous Foods that brought the taste of Western Chinese to New York city. In fact, the name of the Chinese restaurant comes from the city of Xi'an one of the oldest cities in China. Xi'an is situated in the northwestern region and has long been known as the first capital of…

The Halal Guys The Famous Chicken & Gyro in New York

The halal Guys is one of the most famous halal truck in New York. Since 1990, when it was born. At first was a hot dog cart founded by three Egyptian immigrants to United States. But then a huge demand of cab drivers looking for a halal food meal. Therefore, when the famous platter of…

Roberta’s Pizza in Brooklyn New York

Roberta's Pizzeria in Brooklyn, photography by The New York Times Roberta's Pizza is one of the most famous places, where to eat pizza in New York. Located 261 moore street, brooklyn. In fact, it has become an emblematic pizzeria by new yorkers, duo to the tasty wood fired pizza. In other words, describing it as…

Ramen at Momofuku Noodle Bar in New York

Momofuku Noodle Bar is Asian restaurant with some touches of New York city. In other words, it is from New York, besides a very busy place willing to give you a nice experience of noodles soup such as ramen. Momofuku Noodle Bar, photography by Eater First of all, at Momofuku Noodles bar was my first…

Pasquale Jones little Italy in New York

Pasquale Jones is an Italian Restaurant located in the little Italy in New York. On the corner of Mulberry and Kenmare Streets. Besides, featuring the wood fired food, also the Neapolitan and New York style pizza by Chef Tim Caspare and Matthew Perez, further of amazing wines by the Sommelier Daniel Bjugstad. Photography by Pasquale…

Lasagna in La Campana The Oldest Restaurant in Rome

Lasagna is a traditional Italian dish that consist in layers of flat wide pasta filling with a type of ragu such as ground meat, vegetables such as celery, onion, carrot and tomato sauce. Besides of bechamel sauce and cheese such as mozzarella, parmesan and ricotta. In addition. it is seasonings with garlic, oregano and basil…

Cacio e Pepe at Antonello Colonna in Rome

Cacio e Pepe Cacio e pepe means cheese and peppers in Italian language, besides is a typical pasta from Rome. In other words, it is part of the Roman cuisine. Mainly cacio e pepe pasta consist in pecorino romano cheese, black pepper and spaghetti. Simple is better the pasta is prepared, once the spaghetti is…

Bucatini All’amatriciana Roman Pasta

Photograph by Le Grotte Instagram Bucatini all'amatriciana is an Italian dish traditional from Rome. Which is made with cured pork cheeks such as guanciale, also is used pecorino cheese, tomato sauce, onion and sometimes chilli. Although, it was born in the town of Amatrice in the region of Lazio. Despite that its original name is…

Pasta Carbonara Roman Cuisine At Le Grotte

Pasta carbonara is a traditional Italian pasta from the city of Rome in Italy. In fact, this pasta is made with eggs yolk, hard cheese such as Parmigiano-Reggiano or Pecorino Romano, besides cured pork mainly guanciale preferably pancetta and black pepper. Perhaps, Pasta carbonara may sounds easy to make because it doesn't require too many…

Osteria Da Angiulino Cuisine of Salento

Osteria Da Angiulino is an emblematic restaurant since 1976 in the city of Lecce. Besides, where you can find authentic cuisine of Salento. Moreover, It is so popular by the citizen, duo to the traditional food that they made in the Italian restaurant. Therefore, for visitors or tourists that wants to try the cuisine of…

Orecchiette with Pomodoro and Dried Ricotta

Orecchiette with pomodoro and dried ricotta cheese typical cuisine of Salento First of all, orecchiette is a typical Italian pasta from the region of Puglia to the South of Italy. Besides, its name came from "small ears", duo to its similitud with an ear shaped. Although, the traditional dish in Puglia is the orecchiette with…

La Puccia Salentina stuffed bread In Lecce

Puccia with black olives La Puccia Salentina was born in the region of Puglia that is a circular bread made with pizza dough and black olives. Besides, it was widespread to Salento. La Puccia Salentina It is made specifically in Lecce that consists in stuffed bread with poor ingredients such as eggplants, tomatoes, peppers, rocket…

Gran Caffè Gambrinus “Caffè espresso”

Caffè espresso Gambrinus The oldest place that makes Caffè espresso, became a precious art gallery in the noble heart of Naples. Therefore, it is baptized "Gran Caffè Gambrinus" in the name of the legendary King of Flanders and inventor of beer. In other words, to merge the two most popular drinks of Europe as beer…

Caffè del Nonno Neapolitan Ice Cream Coffee

Italian Coffee Caffè del Nonno "Italian coffee" was born in Naples, duo to the needs to continue drinking coffee, despites of the high temperatures in summer. Therefore, the idea to create the Caffè del nonno "ice cream coffee" and part of the Neapolitan culture. The Ice cream coffee has become popular by Italian people in…

Spaghetti with Clams At Antonio & Antonio in Naples

Spaghetti with Clams Spaghetti with clams "spaghetti alle vongole" is popular Italian dish in Italy. However, its origin, it is from the region of campania and where is part of the Neapolitan Cuisine. Besides, exists two ways how italian people prepare the spaghetti with clams In Bianco Olive oil, garlic, clams, parsley and sometimes a…

50 Kalo One Of The Best Pizzeria in Naples

First of all, Neapolitan Pizza is a style that came from the city of Naples in Italy. Which consist basically in tomato sauce, mozzarella and basil called this pizza Margherita. Besides, it is a must to use San Marzano Tomatoes, Mozzarella de Bufala cheese that is made with milk from water buffalo or Fiore di…

A Figlia d’o Marenaro Neapolitan Cuisine

A Figlia d'o Marenaro is an Italian Restaurant located in Naples, that have been opened for over 60 years. Besides, the restaurant is specialized in seafood and authentic Neapolitan cuisine. During the time, A Figlia d'o Marenaro has become famous for the special mussel soup. Due to, the quality of the fresh seafood that are…

Yakitori The Best Japanese BBQ in My Entire Life in Tokyo

Yakitori has been the most delicious japanese bbq that I have ever tried. In fact, consist in small pieces of meat and vegetables through a skewer. Besides, cooked on a particular thin charcoal grill, seasoned with salt or teriyaki sauce to be served with wasabi or dijon mustard in some places. In addition, the way…

The Famous Wagyu Sandwich at Shima Steak

Chef Oshima Manabu photography by Samurai Gourmet The famous wagyu sandwich is made at Shima Steak Restaurant by the chef Oshima Manabu certainly a nice person. In fact, the only way to eat the wagyu sandwich is takeaway. Besides, it does not specify whether is Sirloin Steak or Fillet Steak both has the same price…

The World's First Michelin Starred Ramen

The World’s First Michelin Starred Ramen

Ramen is a Japanese food that consists in a soup or broth with noodles and meat , often flavored with soy sauce or miso, and uses toppings such as sliced pork , nori (dried seaweed),  and spring onions. The soup or broth is a process of cooking of 24 hours, therefore is so rich in flavor. The based of the broth vary…

Kokoko Russian Modern cuisine

KoKoKo Restaurant The Modern Russian Cuisine

KoKoKo the restaurant that turned the old fashion way to eat to the modern Russian cuisine. In fact, an elegant place with authentic soviet food changing whole the style of serving meal, the show is guaranteed. Besides, staff with knowledge explaining every plates which is coming to the table and the skill to finish some…

Pozharsky Chicken Cutlet Typical Russian Food

Images by Samurai Gourmet Pozharsky is a chicken cutlet that is a typical Russian dish. Besides, consist in minced chicken covered with breadcrumb that is fried, accompanied with mushroom sauce and normally served with mashed potatoes. Moreover, It is a very popular dish in Russia and where you can eat it, at the Restaurant russian…

Pelmeni Russian Dumplings in Saint Petersburg

Pelmeni Russian dumplings is a typical dish from Russia. Indeed, to have an idea they are not far away from its siblings Chinese dumplings, Japanese gyozas, Italian ravioli and other more kinds of Dumplings. However what changes is, its way of cooking, besides the filling and with what they are served to be eaten. Normally,…

Herring under a fur coat “Russian Fish Salad”

Russian fish salad Herring under a fur coat, photography by Tripadvisor Herring under a fur coat is a typical Russian fish salad that consist of diced pickled herring fish. Usually made with layered of grated vegetables such as carrot, onion, potatoes, beetroot, besides mayonnaise and on the top grated boiled egg. In fact, it is…

Borscht Russian Soup at Russian Vodka Room №1

Borscht is a soup of Ukrainian origin, where it expanded to different countries in the Eastern Europe and Northern Asia. Therefore, it is as come across Russia. After that, becoming one the most popular soup in the country. The soup, its mainly ingredient is beetroot for that reason the intense red color, besides pieces of…

Birch An Award Winning Restaurant in Saint Petersburg

Birch an Award Winnig Restaurant Birch an award winning restaurant with European and Asian influences, and also Latin American. Today, it is the best restaurant in Saint Petersburg, besides one of the best in Russia. Due to, the high quality of the food that is prepared here. In fact, It is an elegant restaurant with…

Khachapuri Georgian Food in Saint Petersburg

Photography By ლევან ქოქიაშვილი - Own work, CC BY-SA 4.0 Khachapuri is traditional food from Georgia that consist in a bread with a hole in the middle, which is filled it up with cheese, then cooked in the oven and when is ready to be served, it is stir with butter and a raw egg.…

Latte and Cappuccino in Saint Petersburg

Coffee has different evolutions as latte, cappuccino and much more. Indeed being a fans of this hot drink, my story with coffee started living in United States, specifically New York. Therefore, my palate started to become better about coffee (Latte). However Melbourne where I currently live, made me realized when I am drinking a good…

Russian Ricotta Pancakes Syrniki

Russian pancakes "syrniki" is a fried curd cheese pancakes, but also can be made with ricotta cheese. Further so typical in Russia, usually the pancakes are eaten in the morning as breakfast. Moreover it has become popular in the eastern of Europe by its delicious flavor. Mainly pancakes are made with milk, flour, eggs and…

Pyshechnaya 1958 The Best Russian Donuts I Have Tried in My Life

Russian Donuts on powder sugar served with a chicory coffee. Surely, appears this place Пышечная на Конюшенной that was born in 1958. Also, part of the Soviet Culture. Hence, Russian donuts with the chicory coffee are a perfect combination and the most delicious food that I have tried in Saint Petersburg. Russian Donuts with Chicory…

Baked Potato “Kumpir” Turkish Food

Kumpir baked potato Kumpir is a baked potato filling up with different ingredients such as corn, sausages, ketchup, mayonnaise, olives, pickles, salads etc. Besides, it is so popular turkish fast food. In fact, consist in a well cooked baked potato that has a fluffy interior and a crisp skin. In Turkey, they made the potatoes…

Salt Bae’s New Restaurant Cafe Di Dolce

Cafe di Dolce is the new restaurant of Salt Bae, but do not get confused, because, it is not about Turkish bbq. In fact, it is the opposite. Here, you will find desserts, as cakes, profiteroles, pancakes, croissants. In other words breakfast. Besides, it's not only Turkish food rather worldwide. How was my experience in…

Kokorec a Delicious Turkish Sandwich

Kokorec is a Turkish sandwich and one of the most consumed fast food in Turkey. Besides, described as a signature delight of the country. Moreover, consist in lamb or goat intestines wrapped about seasoned offal including sweetbreads, hearts, lungs, or kidneys, grilled in a horizontal skewer over a charcoal, gas or electric burner or chopped cooked on a griddle.…

Aheste The Different Way To Eat Turkish Food

Aheste the modern Turkish cuisine. In other words, eating here the experience was distinct. Because, the most what I ate in Istanbul was street food, abundant dishes and nice breakfast. However "Aheste Restaurant" gave me Mezes, that's means Tapas in Spanish. That is to say, small portions of food. Besides, that allows you to taste…

Smoked Salmon Sandwich Turkish Food

The best smoked salmon sandwich Smoked salmon sandwich Smoked Salmon Sandwich is a typical turkish food, moreover is prepared with smoked salmon, fresh red onion, tarama, pickle cucumber and rocket. As a result the best smoked salmon sandwich. The place to find the best smoked salmon sandwich in Istanbul, it is at Tunc balik. Besides…

Salt bae’s Nusr-et Restaurant Priceless Delicious BBQ

Salt bae is a turkish cook owner of Nusr-et restaurant. In addition, who became famous for the way to put the salt on the bbq. Besides, he is specialized as a butcher. Today, Salt bae has restaurants around the world. Salt bae's Nusr-et restaurant "New York Steak" It was my favorite at Nusr-Et restaurant for…

Turkish Dessert Baklava & Pancakes at Cafe Privato

Cafe Privato is a restaurant based in traditional turkish breakfast "kahvalti", lunch and dinner. Besides, it is a cozy place with delicious Turkish dessert featuring baklava and pancakes. In addition, the spot is located on a hide street in Istanbul with a privileged view of the Galata Tower. In fact, It is a place to…

Turkish Breakfast at Emirgan Sutis in Istanbul

Emirgan Sutis is recognized restaurant in Istanbul. Since its first open in 1953. It has been expanding around the city. In other words, there are several branches in Istanbul, where you can get a delicious Turkish Breakfast. In addition, the turkish restaurant count with a great variety in the menu, moreover, here you will find…

Turkish BBQ Kebab On Charcoal Grill in Istanbul

Photography by Restaurant zübeyir Turkish bbq, Kebab is a traditional Turkish Food that is made by a man behind of a charcoal grill roasting meat, tomatoes, green chillies and warming up some thin bread to be served with the Turkish bbq. Besides, it is so Popular in Istanbul. Certainly, it is the typical food that…

Balik Ekmek Fish Bread The Turkish Sandwich

Balik Ekmek that means fish bread in english. In fact, it is a popular Turkish sandwich made with grilled fish, usually mackerel served with vegetables into a pita bread or inside a bun of Turkish bread. Besides, it is typically considered Turkish street food. Photography by Samurai Gourmet Balik Ekmek Fish Bread Turkish street food…

Midye Tava Fried Mussel Turkish Street Food

Midye Tava means fried mussel in english, moreover is very typical Turkish street food. In fact, midye tava consist in deep fried mussels that are covered with flour, eggs and beer. Usually, it is served in wood skewers or into a bread, besides a sauce made with yogurt and garlic. By the way, add some chilli flakes…